A true French classic — our French Apple Tart is a moist, buttery cake filled with tender apple chunks and the delicate scent of ginger and St-Germain elderflower liqueur. Its soft, melt-in-your-mouth texture and fresh, floral notes make it a refined twist on the traditional apple dessert.

Enjoy it warm with ice cream or whipped cream, or serve it at room temperature for a cozy, elegant treat.

Serves 8–10 people. Handcrafted at our French bakery in Puerto Rico.

These orders will be available for Pick-up on Wednesday, November 26th, between 10am-10pm.